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The guest table

Corinne and Alix are happy to share their common passion for cooking with you by offering you a table d'hôte on Tuesday evening and Friday evening, by reservation (other day on request). They offer you a wide choice of menus: an alliance of flavors mixing traditional and Mediterranean cuisine, with garden or local products. Possibility of vegetarian meals.

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A taste of dishes prepared by us: paella, aioli, Sétoise macaronade, seafood gratin, tagine, cassoulet, eggplant parmesan, tabbouleh, stuffed vegetables, ratatouille,   skewers, and desserts, crumble, pancakes, tarts….

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